Café & restaurant · Tangier medina

دار حروش

A medina house with lanterns and striped tablecloths. Slow-cooked tagines, couscous, pastilla and mint tea, served from 9 am to 11.30 pm.

  • 4.8 · 4,956 reviews Google
  • Open every day 9:00 – 23:30
The dining room at night in blue and violet light, a stained-glass arch at the back
The room at night
Chicken tagine with preserved lemon and olives
Chicken tagine, olives & lemon
The salon: benches with bright cushions, woven rugs and a red-and-white striped tablecloth
The cushion salon
Dar Harruch’s lane in the medina: orange door, zellige and the menu board
The lane, 35 Rue Hadj Mohamed Torres
Beef tagine with dried fruit: prunes, almonds, candied onions
Beef tagine with dried fruit

The house

Behind a medina door, a house that welcomes you in.

Dar Harruch is a few steps from the Petit Socco, at 35 Rue Hadj Mohamed Torres. Tables in the lane, salons with bright cushions, zellige walls and glass lanterns: come for a tagine at lunch, a family couscous or a mint tea in the afternoon.

  • 4.8★on Google
  • 4,956guest reviews
  • 9–23:30every day
The salon: benches with bright cushions, woven rugs and a red-and-white striped tablecloth
The coloured-glass lantern and Dar Harruch’s painted sign

Set menus from140DH

The must-haves

What people order here.

The dishes guests photograph the most, with their menu price.

The full menu
Chicken tagine with preserved lemon and olives75 DH

Chicken tagine, olives and lemon

Beef tagine with dried fruit: prunes, almonds, candied onions130 DH

Beef tagine with dried fruit

Plate of kefta and chicken skewers with spiced rice220 DH

Royal skewers

Assorted skewers

The Harruch salad: zaalouk, taktouka, spiced carrots and olives40 DH

Harruch salad

Zaalouk, spiced carrots, spiced pumpkin, taktouka

Harira with lemon and small Moroccan salads on the striped tablecloth25 DH

Harira, Moroccan soup

Mint tea from a brass teapot with Moroccan pastries50 DH

Tea with Moroccan sweets

When you can’t choose

Six set menus, from starter to tea.

Starter, main, dessert and a drink at a fixed price — the easiest way to taste the house.

  • Vegetarian menu140 DH / person
  • Chicken menu170 DH / person
  • Meat menu200 DH / person
  • Lamb menu230 DH / person
  • Fish menu250 DH / person
  • Royal menu300 DH / person

Starter, main course, dessert and a drink (water or soda).

The lane, the salons, the plates.

Photos taken by Dar Harruch’s guests. Tap a photo to enlarge it.

Mint tea from a brass teapot with Moroccan pastries

In the afternoon: tea and sweets.

Dar Harruch is a café too, open from 9 am: mint tea poured high from the brass pot, coffee, fresh juices and a plate of Moroccan sweets for 50 DH.

Desserts and drinks

In the heart of the medina, near the Petit Socco.

From the Petit Socco, take Rue des Almohades then Rue Hadj Mohamed Torres: look for the lantern and the round sign.

Address
35 Rue Hadj Mohamed Torres, medina, Tangier 90000, Morocco
Opening hours
Every day 09:00 – 23:30